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Friday, January 24, 2020

Read Mourad: New Moroccan for Free



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Mourad – San Francisco ~ Mourad is a modern interpretation of a cuisine deeply rooted in the past Our food pays homage to those roots showcasing the rich and vibrant flavors of Morocco in new ways that harmonize with the fresh local artisanal ingredients and the spirit of innovation of Northern California

Mourad Restaurant Financial District San Francisco CA ~ To Mourad for its Moroccan fine dining cuisine with a California twist Chefowner Mourad Lahlou opened his restaurant in the iconic Pacific Bell tower in 2015 His next location will be in Washington DC The bar and dining room are beautifully designed

Mourad New Moroccan Mourad Lahlou 8601420303713 Amazon ~ Mourad Lahlou’s beautiful debut cookbook Mourad New Moroccan belongs in this exalted category — BookPage “Lahlou takes Moroccan classics such as couscous and preserved lemons and adapts them in new and unusual ways”

Mourad San Francisco South Beach Menu Prices ~ Mourad is a modern interpretation of a cuisine deeply rooted in the past Our food pays homage to those roots showcasing the rich and vibrant flavors of Morocco in new ways that harmonize with the fresh local artisanal ingredients and the spirit of innovation of Northern California

Mourad Restaurant San Francisco CA OpenTable ~ Mourad is a modern interpretation of a cuisine deeply rooted in the past Our food pays homage to those roots showcasing the rich and vibrant flavors of Morocco in new ways that harmonize with the fresh local artisanal ingredients and the spirit of innovation of Northern California

Moroccan Shakshuka Recipe NYT Cooking ~ Moroccan Shakshuka In this shakshuka variation by the San Francisco chef Mourad Lahlou lamb and beef kefta meatballs are browned then simmered in a spiced tomatored pepper sauce Instead of the usual whole eggs poached in the sauce Mr Lahlou adds only the yolks which burst into a luscious orange sauce when tapped with a fork


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